I have been challenged to a duel.
My husband stated that there was no way I could go a month without sugar.
I’m can’t quite remember what prompted the statement. I think we may have been discussing my love for chocolate.
“Ha!” I scoffed. ” Me? The one who hasn’t had a drink in over 10 months? Mrs. Willpower??? I’d be fine, YOU would be the one who couldn’t go a month without sugar!”
Suddenly, it was on like Donkey Kong.
We decided it would be too hard to enforce while I was traveling in Arizona and Jer wanted to wait till after his birthday. The logical time to start was just after Halloween, on November 1st.
I had my last chocolate bar (ok, two chocolate bars) at 10pm last night. I felt slightly sick afterwards, which is a great start. It’ll make it easier to keep the monkey off my back.
Our rules are simple. No processed/added sugars. Naturally occurring sugars in fruits and veggies are fine. I argued to keep raw local honey as I think there are lots of health benefits, but since he doesn’t like raw honey that didn’t really go over too well.
I’m not a sugar fiend by any stretch. I don’t like candy. Really, the only sugar I crave is in chocolate, but I can be satisfied with raw cacao. The trickier part for me will be avoiding the convenience of things like gluten free bread. We’re going to wind up eating a lot of unprocessed whole foods and I’m pretty stoked about it, but by mid-November, I’ll probably be jonesing for some Udi’s Chia Millet bread toasted with natural PB.
Should be an interesting challenge though. I think the healthy competition might be a fun way of spicing up our relationship. Maybe. I can’t say I’ll be a gracious winner. There might be an “In your face!” or “Suck it!” that slips out, much to my chagrin. Mostly because he started it. This whole thing was his idea and I don’t think he’s ever really seen my super competitive side. Hopefully he finds it cute and endearing.
Let’s DO THIS!